|Wholesale:||from €3.20 / kilogram|
Cocoa liquor is at the heart of chocolate. It’s the product from which cocoa butter and cocoa powder are isolated and is the key raw material for making milk and dark chocolates.
Cocoa liquor is also used in other applications, though usually in modest amounts. In ice cream, ice cream coatings, bakery products, chocolate drinks and desserts, cocoa liquor is sometimes preferred over cocoa powder, or it is used in conjunction with cocoa powder.